|
|
Sell
28/04/2022
Quantity
50 - 100 t
Sell
28/04/2022
Date of submission
|
What are you looking for?
|
Sell
28/04/2022
Quantity
50 - 100 t
Sell
28/04/2022
Date of submission
|
Sell
28/04/2022
Quantity
50 - 100 t
Sell
28/04/2022
Date of submission
|
What country are you looking for an ad from?
|
Sell
28/04/2022
Quantity
20 - 50 t
spinach
1.41 Fr/kg (1.53 €/kg)
net
pomerania province (PL)
Sell
1.41 Fr/kg (1.53 €/kg)
net
28/04/2022
Date of submission
|
Sell
28/04/2022
Quantity
100 - 1000 t
carrot
0.32 Fr/kg (0.35 €/kg)
gross
negotiable price
Greece (GR)
Sell
0.32 Fr/kg (0.35 €/kg)
gross
negotiable price
28/04/2022
Date of submission
|
|
|
Sell
28/04/2022
Quantity
20 - 50 t
spinach
1.41 Fr/kg (1.53 €/kg)
net
France (FR)
Sell
1.41 Fr/kg (1.53 €/kg)
net
28/04/2022
Date of submission
|
Sell
27/04/2022
Quantity
1 - 5 t
rhubarb
1.09 Fr/kg (5.00 zł/kg)
net
Poland (PL)
Sell
1.09 Fr/kg (5.00 zł/kg)
net
27/04/2022
Date of submission
|
Sell
27/04/2022
Quantity
100 - 1000 t
Sell
27/04/2022
Date of submission
|
Sell
27/04/2022
Quantity
20 - 50 t
Sell
27/04/2022
Date of submission
|
|
|
Sell
27/04/2022
Quantity
50 - 100 t
Sell
27/04/2022
Date of submission
|
Sell
27/04/2022
Quantity
50 - 100 t
Sell
27/04/2022
Date of submission
|
Sell
27/04/2022
Quantity
20 - 50 t
Sell
27/04/2022
Date of submission
|
Sell
27/04/2022
Quantity
20 - 50 t
spinach
1.41 Fr/kg (1.53 €/kg)
net
France (FR)
Sell
1.41 Fr/kg (1.53 €/kg)
net
27/04/2022
Date of submission
|
Sell
26/04/2022
Quantity
20 - 50 t
Sell
26/04/2022
Date of submission
|
Sell
26/04/2022
Quantity
50 - 100 t
Sell
26/04/2022
Date of submission
|
Sell
26/04/2022
Quantity
50 - 100 t
Sell
26/04/2022
Date of submission
|
Sell
26/04/2022
Quantity
5 - 20 t
Sell
26/04/2022
Date of submission
|
Buy
26/04/2022
Quantity
20 - 50 t
onion
0.16 Fr/kg (0.75 zł/kg)
net
negotiable price
Poland (PL)
Buy
0.16 Fr/kg (0.75 zł/kg)
net
negotiable price
26/04/2022
Date of submission
|
Sell
25/04/2022
Quantity
20 - 50 t
Sell
25/04/2022
Date of submission
|
Sell
25/04/2022
Quantity
100 - 1000 t
Sell
25/04/2022
Date of submission
|