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Sell sorghum , 300.00 €/t

Cameroon, added 22/03/2021 19:49

Number of views: 2 986

Description:

We are Exporter and leading supplier of which sorghum and

Milky white sorghum from Cameroon. We Specialize in exporting machine cleaned best quality sorghum and also snow white sorghum from Cameroon. White Sorghum, an ancient grain originating in Africa and India, is a commonly used in variety of foods worldwide. White sorghum acres are on the rise due to its environmental flexibility and drought hardiness. The grain is often overlooked in food applications despite its qualities as nutrient-rich, whole grain, gluten-free flour. It is a distant relative to corn; Sorghum is gaining more popularity as a wheat substitute. White sorghum is known for its low in tannin content. It is due to the absence of pigmented sub coat and contains not more than 2% of the other classes. The color of the seed coat is white or translucent and includes sorghum contains spot that covers 25% or less of kernel. SPECIFICATION OF SORGHUM Sorghum WHITE QUALITY MACHINE CLEAN MOISTURE 12% MAX PROTEIN 11% FOREIGN MATTER 1% BROKEN 1% ORIGIN INDIA FAT 3% CRUDE FIBER 2% ENERGY 329KCAL DISCOLORED 1% MAX OTHER FOOD GRADE 2% MAX SHRIVILLED & IMMATURE 2%
Variety: No results
Size: No results
Available quantities: 100 - 1000 t
Packaging: No results
Country of origin: Cameroon
Price: 300.00 €/t net
Ecological product Ecological product
Description:

We are Exporter and leading supplier of which sorghum and

Milky white sorghum from Cameroon. We Specialize in exporting machine cleaned best quality sorghum and also snow white sorghum from Cameroon. White Sorghum, an ancient grain originating in Africa and India, is a commonly used in variety of foods worldwide. White sorghum acres are on the rise due to its environmental flexibility and drought hardiness. The grain is often overlooked in food applications despite its qualities as nutrient-rich, whole grain, gluten-free flour. It is a distant relative to corn; Sorghum is gaining more popularity as a wheat substitute. White sorghum is known for its low in tannin content. It is due to the absence of pigmented sub coat and contains not more than 2% of the other classes. The color of the seed coat is white or translucent and includes sorghum contains spot that covers 25% or less of kernel. SPECIFICATION OF SORGHUM Sorghum WHITE QUALITY MACHINE CLEAN MOISTURE 12% MAX PROTEIN 11% FOREIGN MATTER 1% BROKEN 1% ORIGIN INDIA FAT 3% CRUDE FIBER 2% ENERGY 329KCAL DISCOLORED 1% MAX OTHER FOOD GRADE 2% MAX SHRIVILLED & IMMATURE 2%
Location
Cameroon
Advertisement ID 68953

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