the g U

the g U. Arancia di Ribera refers exclusively to Extra and I grade oranges. Since the peel contains no preservatives, Arancia di Ribera is more sensitive to transport and handling. Other typical characteristics of Arancia di Ribera are the strong orange color of the skin and the juice. The orange has been known on national markets since 1950 under the name Arancia di Ribera. Above the lettering Arancia di Ribera is the silhouette of a fruit with the typical outlines and colors of the Ribera