Below are the announcements regarding vegetables ▾

Sell Vegetables and Buy - Price and Purchase

Publication date: January 19, 2026

• Price of Vegetables - How Much Do They Cost?
• I sell vegetables
• I buy vegetables
• Purchase of vegetables
• Where can you buy vegetables?
• Where can you sell vegetables?

Price of Vegetables - How Much Do They Cost?

In January 2026, wholesale prices for home-grown vegetables across UK cities such as Birmingham, Bristol, Manchester, and London reflect seasonal fluctuations and supply constraints. For example, red beetroot averages around £1.13 per kg, while purple sprouting broccoli ranges from £8.33 to £9.90 per kg, averaging £9.12 per kg. Meanwhile, Brussels sprouts start at £2.58 per kg and may increase depending on availability.

Feed wheat, a key ingredient for growing vegetables, is priced at £170.50 per tonne in East Anglia and £180.50 per tonne in Yorkshire for January delivery. Milling wheat costs reach up to £192.50 per tonne in the North West.

Rising food inflation is pushing grocery prices higher, with retail vegetable costs expected to increase through late January and February due to factors like labor expenses. These wholesale prices suggest that staple vegetables may remain stable or slightly rise, while specialty or seasonal varieties stay costly.

I sell vegetables

Offering vegetables for sale in the UK is a wonderful way to provide fresh, wholesome produce to local communities while promoting sustainable lifestyles. Many customers seek seasonal, locally sourced vegetables to enhance their meals and support balanced nutrition. Whether you grow your own or source from trusted suppliers, demand for freshness and quality remains strong.

Typical sales announcements might include:

• fresh organic carrots and potatoes available this week, perfect for home cooking,
• homegrown tomatoes and cucumbers just harvested and ready for sale,
• selection of salad greens ready for immediate pickup, ideal for farm-to-table enthusiasts.

Emphasizing freshness and local origin helps vegetable sellers build loyal customer bases who value nutritious and environmentally friendly food options.

I buy vegetables

If you want to sell fresh vegetables in the UK, many opportunities come from buyer requests and local marketplaces. Buyers often seek vegetables like potatoes, carrots, broccoli, and tomatoes directly from growers, gardeners, or wholesalers.

Examples of buyer requests include:

• “seeking freshly harvested carrots and potatoes in bulk. fair prices guaranteed with immediate payment and regular orders,”
• “looking for suppliers of organic broccoli and tomatoes. consistent quality required for long-term partnerships.”

Such requests frequently appear on agricultural forums, local classified ads, and specialized UK produce trade websites. Whether you are a small-scale grower or operate a larger farm, responding to these ads helps connect you with reliable buyers and ensures steady sales.

Purchase of vegetables

Buying fresh vegetables in the UK involves navigating a market influenced by seasonal shifts and price volatility. As of January 2026, retail prices for fresh vegetables typically range between £1.54 and £4.62 per kilogram, depending on type and quality.

The country has seen significant food inflation recently, with a 4.2% year-on-year increase as of November 2025. Contributing factors include global supply chain disruptions, higher production costs, and changing consumer preferences.

Seasonality strongly impacts pricing. For instance, cauliflower's wholesale price rose to £1.00 per kilogram in October 2025—a 35% increase from the previous month but about 5.2% lower compared to last year at the same time. These fluctuations are common since the UK relies on local crops and imports to meet demand.

Consumers can save money by buying vegetables in season when they are more plentiful and affordable. Purchasing in bulk or choosing frozen varieties also provides good value without sacrificing nutrition.

Staying informed about market trends and seasonal patterns helps shoppers make budget-friendly, healthy vegetable purchases across the UK.

Where can you buy vegetables?

In the UK, vegetables are available from a variety of sources, including farmers’ markets, grocery stores, and online shops. Farmers’ markets appeal to those seeking fresh and diverse options, while supermarkets offer convenience and wide selections.

For bulk purchases or direct sourcing from producers, platforms like Agro-Market24 provide valuable international agricultural marketplaces. This site connects buyers and sellers worldwide, offering a broad variety of vegetables, competitive prices, and reliable supply chains. It serves as a useful resource for both businesses and individual consumers throughout the UK.

Where can you sell vegetables?

Those wishing to sell vegetables in the UK have multiple effective channels. Selling directly at farmers’ markets or local produce stands allows you to reach customers eager for fresh, local food. Partnering with retailers or supplying restaurants can further expand your market.

For wider exposure, including international buyers, online platforms like Agro-Market24 offer excellent opportunities. This global agricultural exchange lets sellers list products, access a broad audience, and benefit from streamlined transactions tailored to the farming industry.

Combining local and international sales channels helps build a strong strategy for vegetable sellers in the UK.